/ International Development Content for UC 海角原创 en /food/news/usaid-awards-uc-davis-15-million-global-horticulture-research-program <p><span><span><span><span lang="EN"><span>The U.S. Agency for International Development will provide a base $15 million investment over the next five years, with up to $34.5 million total funding possible, to support a global research program led by the University of California, 海角原创, that advances fruit and vegetable production, handling, and consumption. </span></span></span></span></span></p> September 29, 2021 - 12:30pm Amy M Quinton /food/news/usaid-awards-uc-davis-15-million-global-horticulture-research-program /food/news/uc-davis-drycard-invention-wins-competition-reduce-food-loss-africa <p>DryCard, a new low-cost invention developed by UC 海角原创 researchers to help prevent food spoilage, was recently selected as the top emerging technology for reducing food loss and food waste throughout Africa.</p> April 27, 2017 - 10:04am Patricia Bailey /food/news/uc-davis-drycard-invention-wins-competition-reduce-food-loss-africa